Pansion Marjan has been nurturing a tradition of tourism since 1962, when our family was among the first to recognize the tourism potential of the village of Zavala on the southern side of Hvar.
Over the years, we have preserved the same values – dedication to quality, simplicity and genuine hospitality. For us, tourism is not just a business, but a way of life.
In our guesthouse, we offer accommodation on Hvar in apartments and rooms, with the option of breakfast and dinner prepared from fresh, carefully selected ingredients – often sourced from local markets and trusted producers.
What makes us special is our own production of food and wine. From our vineyards, olive groves and fields come olive oil, wine, liqueurs, jams and juices that we proudly serve to our guests every day.
This is not just accommodation on Hvar island – it is a place where life is slower, more natural and truly enjoyable.
